Arkansas Cooking Schools

Pulaski Technical College
The Pulaski Technical College Arkansas Culinary School provides an intensive, comprehensive course of study in the culinary arts. The programs are designed to prepare students for professional careers in the food service industry. It integrates classical and modern culinary techniques with strong kitchen management skills. The PTC Culinary Arts programs emphasize procedures as well as the evolution and diversity of the culinary arts. Students in these hands-on programs will master preparation of breads, pastries, desserts, appetizers, soups, sauces, garde manger, charcuterie and entrees. They learn to identify, fabricate and portion meats, poultry and seafood.
4901 Asher Ave.
Little Rock, AR 72204
Phone: (501) 570-7680
Fax (501) 570-4095

River Market Cooking Club
Some of Arkansas's finest chefs will be cooking up some delicious demonstrations at the River Market over the next several months. Each cooking class will be held from 9am to 11am on Saturday in the Bill and Margaret Clark Third Floor Multi-Purpose Facility.  The cost is $10.00 per class. "These classes are a great opportunity for the public to learn more about the River Market vendors, and at the same time receive some excellent cooking tips and recipes from the experts," said Victoria Gross, coordinator of the classes.
400 President Clinton Avenue,River Market District
Little Rock, AR
Phone: 501.375.2552
Fax: 501.375.5559

School of Southern BBQ
Basic Food Production, cooking, Catering,  Food Service,  Food/Beverage Mgmt,  Hospitality,  Hospitality Management (B),  Nutrition (B),  Purchasing,  Restaurant Management (B),  Safety,  Sanitation
2055 Hwy 165 So.
De Witt, AR 72042
Phone: (800) 432-8187   
Fax: (870) 946-3682

Cuisine Karen
Cooking Class Parties are a delicious way to celebrate birthdays, bridal showers, and holiday parties ~ or any time you have a special occasion to celebrate with friends. Gift Certificates are available, too. You and your friends will enjoy an intimate time of gourmet food and fun. French Culinary Instructor Karen Gros will share her passion for high-quality food, and provide you with culinary techniques and tips, as well as copies of the recipes.
10 Woolridge
Eureka Springs, AR 72632
Phone: 479.253.7461
Culinary Arts

The Art Institute of Phoenix
In the Culinary Arts program, you’ll gain practical experience in the kitchen while studying the business of cost control, sanitation and safety, menu and beverage management, nutrition, and kitchen management. You’ll learn to produce food quickly and in quantity while working with others. Graduates are prepared to seek entry-level employment such as line cook and pantry cook (garde manger).
2233 West Dunlap Avenue
Phoenix, AZ 85021-2859
Phone: (602) 678-4300

Scottsdale Culinary Institute
Scottsdale Culinary Institute is situated in scenic Scottsdale, Arizona, with world-reknown Southwestern restaurants and resorts surrounding its world-class Le Cordon Bleu culinary arts & patisserie and baking training programs. Founded in 1986, students come to SCI from around the world to study with chef-instructors who are decicated to turning your education into a successful career in culinary and the food service industry.
8100 East Camelback Road, Suite 1001
Scottsdale, AZ  85251
Phone: (888) 557-4222