Indiana Cooking Schools

Ball State University
Appetizers,  Baking,  Cooking,  Culinary Arts,  Desserts,  Ethnic Cuisines,  Food Service,  Hospitality Management (A,B),  Nutrition,  Restaurant Management,  Safety,  Sanitation,  à La Carte
Family & Consumer Science Dept. applied Technology Bldy., Rm. 150
Muncie, IN 47306
Phone: (765) 285-5931   
Fax: (765) 285-2314

Chef Dan's Culinary Adventures, LLC
Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 16 US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
3802 S Bushmill
Bloomington, IN 47403
Phone: (812) 333-6153 

Bloomington Cooking School
The Bloomington Cooking School celebrates fall with taste and good fun. We continue to offer demos and hands-on classes, private classes, and kids' classes. Our wonderful guest chefs reflect Bloomington's diversity and our commitment to celebrating world cuisine as well as down-home simplicity. Baking,  Cake Decorating,  Cooking,  Culinary Arts,  Desserts,  Ethnic Cuisines,  French,  Irish,  Mexican,  Pizza Making,  Salads,  Thai,  Wine.
115 N College Ave
Bloomington, IN 47404
Phone: (812) 333-7100 

Ivy Tech State College - Northwest
Baking,  Basic Food Production,  Bread Making,  Chocolates,  Cooking,  Desserts,  Garde Manger,  Hospitality,  Hospitality Management (A),  Hotel Management (A),  Meats,  Pantry Skills,  Pastry,  Restaurant Management (A),  Safety,  Sanitation,  Seafood.
1440 East 35th Ave
Gary, Lake, IN 46409-1499
Phone: (800) 843-4882   
Fax: (219) 981-4415

Ivy Tech State College
Baking (C),  Basic Food Production,  Bread Making,  Cake Decorating,  Cooking,  Culinary Arts (A),  Culinary Management,  Desserts,  Dining Room Service,  Food Safety,  Food/Beverage Mgmt,  French,  Garde Manger,  Hospitality,  Hospitality Management (C,A),  Hotel Management (C),  Management (A),  Meats,  Menu Planning,  Nutrition,  Pastry (A),  Poultry,  Purchasing,  Restaurant Management (C),  Safety,  Sanitation,  Sauces,  Seafood.
One W. 26th St.
Indianapolis, IN 46208
Phone: (317) 921-4619   

Kitchen Affairs
Baking,  Bread Making,  Chocolates,  Cooking,  Desserts,  Ethnic Cuisines,  Pastry,  Pizza Making,  Spanish,  Sushi.
Woodland Center
4610 Vogel Rd.
Evansville, IN 47715
Phone: (800) 782-6762
Fax: (317) 921-4753