Rhode Island Cooking Schools

Etruria International Cooking School
Appetizers,  Baking,  Basic Food Production,  Bread Making,  Buffet,  Cake Decorating,  Catering,  Chocolates,  Costing,  Dairy,  Desserts,  Dining Room Service,  Ethnic Cuisines,  European Style,  Facilities,  Food Safety,  Food Service,  Food Styling,  Food/Beverage Mgmt,  French,  Garde Manger,  Gourmet Foods,  Hospitality,  Italian (C),  Meats,  Menu Planning,  Nutrition,  Pantry Skills,  Pastry (C),  Pizza Making,  Poultry,  Production,  Purchasing,  Safety,  Salads,  Sanitation,  Sauces,  Seafood,  Spanish,  Vegetarian,  Wine,  à La Carte.
286 Atwells Avenue
Providence, RI 02903, US
Phone: (401) 273-2652   
Fax: (401) 273-6879

Johnson & Wales University
Why Choose Johnson & Wales Culinary Program?
Established back in 1973, Johnson & Wales has become one of the most respected culinary arts schools in the world. They offer a broad selection of culinary-related majors and a bunch of exiting career options in the fast growing world of culinary and hospitality.
As a full university, Johnson & Wales is much more than just a "cooking school." We are in fact one of the preeminent culinary colleges in the world. Our associate and bachelor's degree programs have been designed to provide you with the hands-on skills, knowledge, real-life experience and critical thinking skills you need to become the best.
8 Abbott Park Place
Providence, RI 02903

Kidz ‘n the Kitchen
Kidz ‘n the Kitchen™ is an interactive educational program and cooking school concept that promotes the health and economic benefits of making smart nutritional choices to ensure that our children develop creative minds and healthy bodies.
Merchants Square
55 Beach St
Westerly, RI 02891
PHONE: 401-596-3663