South Carolina Cooking Schools

The Art Institute of Charleston
Get your ticket to culinary career success at The Art Institutes with hot industry based culinary programs in 16 US cities. Programs include: culinary arts, restaurant management, culinary management, and catering managment. Highlights: experienced faculty, emphasis on personal instruction, and modern facilities.
24 North Market Street
Charleston, SC 29401
Phone: (800) 557-7216 

Greenville Technical College
Baking,  Basic Food Production,  Catering (C),  Cooking,  Dining Room Service,  Food Safety,  Food Service (A),  Hospitality,  Hospitality Management,  Hotel Management (C),  Nutrition,  Production,  Restaurant Management (C),  Safety,  Sanitation,  Tourism,  Tourism Management.
PO Box 5616, Station B
Greenville, SC 29606
Phone: (803) 250-8303   
Fax: (803) 250-8455

Horry-Georgetown Technical College
Baking,  Basic Food Production,  Cooking,  Culinary Arts (A),  Dining Room Service,  Food Safety,  Food Service,  Food Styling,  Food/Beverage Mgmt,  Hospitality,  Hospitality Management (A),  Hotel Management,  Menu Planning,  Nutrition,  Pantry Skills,  Production,  Restaurant Management,  Safety,  Sanitation,  Tourism,  Tourism Management (A),  à La Carte.
PO Box 1966,
2050 Hwy 501 East
Conway, SC 29526
Phone: (843) 347-3186   
Fax: (803) 347-4207

Trident Technical College
Baking (C),  Basic Food Production,  Cake Decorating,  Catering (C),  Costing,  Culinary Arts (C,A),  Design,  Dining Room Service,  Facilities,  Food Safety,  Food Service,  Food/Beverage Mgmt,  Garde Manger,  Hospitality (C),  Hospitality Management (A),  Management,  Nutrition,  Pastry (C),  Purchasing,  Sanitation,  Tourism Management (A),  à La Carte.
PO Box 118067, HT-P
Charleston, SC 29423
Phone: (843) 722-5541   
Fax: (843) 720-6514