Wyoming Cooking Schools

Taste of Home of Cooking School
Welcome to the Taste of Home Cooking School! Make plans now to attend one of our lively onstage cooking demonstrations for a presentation of seasonal recipes that will perk up any gathering or holiday celebration. Each year, cooking “classes” are presented across the United States in more than 300 cities from September to November and February to May. Hosted by a local newspaper or broadcast media, some events offer exhibits of local vendor merchandise. Guests can view products and learn about community services. While some venues do offer concession stands, the Taste of Home Cooking School recommends eating before coming to the cooking school.
5400 S 60th Street
Greendale, WI 53129
Phone: 414/423-3983
Fax: 414/423-3970

Central Wyoming College Culinary Arts
The CWC Culinary Arts program in Jackson provides students with state-of-the-art kitchens and bake shops located in the five-diamond Four Seasons Resort at Teton Village. Lecture halls and computer labs are located in the new Center for the Arts in downtown Jackson. Other resorts in the area will also participate.
The Culinary Arts Certificate program is designed to prepare students in the basic classical areas of culinary art preparation and food and beverage management. The general education requirements are designed to encourage students to develop computation and communication skills. To be a successful employee in the culinary arts/hospitality industry, an individual must have a passion for cooking, be dependable, possess an aptitude for servicing guests, and enjoy working in a team environment.
160 S. Cach St., PO Bo 4795
Jackson Hole, WY 83001
Phone: 307-733-4211
Fax: 307-733-4483